Monday, May 2, 2011

Paul opens today

It is finally here - the space that was formerly Jack Abramoff's Signatures Restaurant and then the Italian Seafood restaurant Dacqua and then empty space for far too long has now been filled and is open.

French Bakery Paul opens today.

Their hours will be 7:00 a.m. until 7:00 p.m., seven days a week.  It looks like a beautiful place with a honed expertise in baking baguettes.

Previous Posts about Paul:

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