Hill Country BBQ claims to be opening in Winter 2011; however, the project has been delayed multiple times. Once they received a citation for working after hours and were ordered to cease working. So their attempts to speed things up may have cost them time in the end.
PQ Insider took a peek behind the plywood that has become a stable landmark on 7th Street.
There is a glass wall up, which will be the exterior of the restaurant once it is open. Beyond that glass wall, however, the space is still mostly gutted and it looks like their is quite a bit of work to do:
So will it be open by March? Only time will tell. But November is "Winter 2011," too.
No comments:
Post a Comment