Wednesday, January 26, 2011

Washingtonian profiles The Source

Wolfgang Puck, left, and his deputy in charge of The Source, Scott Drewno
Washingtonian Magazine has done a piece on The Source and why even other chefs like it. 

They talk a lot about why it stands out among a city (and neighborhood) with an increasing amount of celebrity-chef restaurants and chains from other cities.

You can read it here.

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