Thursday, February 2, 2012

Sixth Engine Tests a Menu

Signage at Sixth Engine
The folks at Sixth Engine have released some pictures of their menu, implying that they are indeed on track for their early February opening as they told us a few weeks back.

Fried oysters with spinach risotto, absinthe butter & romano crisp
You can head on over to their Facebook page to see all of the dishes yourself, but from what we can tell, it looks like their menu will have a great mix of really interesting dishes (a lobster tempura po'boy and duck scrapple to name a few) and standbys (cheeseburgers, pot roast etc.)

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